n. [ OF. wastel, gastel, F. gâteau, LL. wastellus, fr. MHG. wastel a kind of bread; cf. OHG. & AS. wist food. ] A kind of white and fine bread or cake; -- called also wastel bread, and wastel cake. [ Obs. ] [ 1913 Webster ]
Roasted flesh or milk and wasted bread. Chaucer. [ 1913 Webster ]
The simnel bread and wastel cakes, which were only used at the tables of the highest nobility. Sir W. Scott. [ 1913 Webster ]
[しんでん(P);あらた, shinden (P); arata] (n) (1) new rice field; newly developed rice field; (2) wasteland or marshland newly reclaimed as a rice field (Edo period); (P) #3,502[Add to Longdo]
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