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ผลลัพธ์ สำหรับ
*魚汁*
หรือค้นหา:
魚汁
,
-魚汁-
EDICT JP-EN Dictionary
魚汁
[いしる;いしり;よしる;よしり, ishiru ; ishiri ; yoshiru ; yoshiri] (n) fish sauce made of salted and fermented sardines, mackerel, or squid; a specialty of the Noto Peninsula of Ishikawa Prefecture
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