ไก่ย่าง | [kai yāng] (n, exp) EN: roasted chicken ; grilled spiced chicken FR: poulet rôti [ m ] ; poulet grillé [ m ] |
ข้าวหมก | [khāomok] (x) EN: Islamic dish consisting of rice with buried meat ; spiced rice steamed with chicken/beef/mutton |
ข้าวหมกไก่ | [khāomok kai] (xp) EN: rice cooked with chicken ; spiced rice steamed with chicken |
เผ็ด | [phet] (x) EN: spicy ; hot ; piquant ; spiced ; peppery FR: épicé ; pimenté ; piquant |
spiced |
spiced |
gewürzt { adj } | gewürzter | am gewürztesten | spiced | more spiced | most spiced [Add to Longdo] |
お屠蘇 | [おとそ, otoso] (n) New Year's sake; spiced sake [Add to Longdo] |
漬麺 | [つけめん, tsukemen] (n) spiced noodles (ultra hot noodles from spicy ramen shops); devils noodles [Add to Longdo] |
屠蘇 | [とそ, toso] (n) spiced sake (served at New Year's) [Add to Longdo] |
屠蘇散 | [とそさん, tososan] (n) (See お屠蘇) spices used in toso (spiced sake) [Add to Longdo] |
明太子 | [めんたいこ, mentaiko] (n) (See 明太) walleye pollack roe (generally served salted and spiced with red pepper) [Add to Longdo] |