山葵 | [わさび, wasabi] (n) (uk) wasabi (Japanese horseradish); (P) [Add to Longdo] |
わさび醤油;山葵醤油 | [わさびじょうゆ, wasabijouyu] (n) soy sauce flavoured with grated wasabi (used for sashimi, etc.) [Add to Longdo] |
わさび大根;山葵大根 | [わさびだいこん, wasabidaikon] (n) (See ホースラディッシュ) horseradish [Add to Longdo] |
山葵の木 | [わさびのき;ワサビノキ, wasabinoki ; wasabinoki] (n) (uk) horseradish tree (Moringa oleifera) [Add to Longdo] |
山葵漬け;山葵漬 | [わさびづけ, wasabiduke] (n) pickled Japanese horseradish [Add to Longdo] |
山葵田 | [わさびでん, wasabiden] (n) wetland wasabi terrace [Add to Longdo] |
西洋わさび;西洋山葵 | [せいようわさび, seiyouwasabi] (n) (See 本わさび) horseradish (Armoracia rusticana) [Add to Longdo] |
鳥わさ;鳥山葵 | [とりわさ, toriwasa] (n) briefly-boiled chicken breast (served cold and mostly raw as sashimi with wasabi-seasoned shoyu) [Add to Longdo] |
本わさび;本山葵 | [ほんわさび, honwasabi] (n) (See 西洋わさび) wasabi (Wasabia japonica) [Add to Longdo] |