| 生菓子 | [なまがし, namagashi] (n) (1) fresh Japanese sweets (usu. containing red bean paste); (2) fresh Western sweets (usu. containing cream or fruit, e.g. sponge cake, pie) [Add to Longdo] |
| 上生菓子 | [じょうなまがし, jounamagashi] (n) high-grade Japanese fresh confections (usu. colorful sculpted mochi in seasonal designs around bean paste) [Add to Longdo] |