sparerib | (n) ซี่โครงหมูติดเนื้อเล็กน้อย |
sparerib | (สแพ'ริบ) n. เนื้อซี่โครงหมู |
กระดูกหมูอ่อน | [kradūk mū øn] (n, exp) EN: sparerib FR: côte de porc [ f ] |
กระดูกหมูเปรี้ยวหวาน | [kradūk mū prīo-wān] (xp) EN: sweet and sour spareribs |
barbecued spareribs | (n) baked or roasted with a spicy sauce, Syn. spareribs |
sparerib | (n) a cut of pork ribs with much of the meat trimmed off |
spareribs | (n) cut of pork from the rib section with most of the meat trimmed off |
Sparerib | n. [ Spare, a. + rib. ] A piece of pork, consisting or ribs with little flesh on them. [ 1913 Webster ] |
Rippchen { pl } [ cook. ] | spareribs; ribs of pork [Add to Longdo] |
Rippenspeer { m, n } [ cook. ] | spareribs; cured rib of pork [Add to Longdo] |