| ช็อกโกแลตขาว | [chǿkkōlaēt khāo] (n, exp) EN: white chocolate FR: chocolat blanc [ m ] |
| white chocolate | (n) a blend of cocoa butter and milk solids and sugar and vanilla; used in candy bars and baking and coatings; not technically chocolate because it contains no chocolate liquor |
| ホワイトチョコレート | [howaitochokore-to] (n) white chocolate [Add to Longdo] |