卤汁 | [卤 汁 / 滷 汁] gravy; marinade [Add to Longdo] |
滷汁 | [ろじゅう, rojuu] (n) (obsc) alkaline solution [Add to Longdo] |
苦汁;滷汁;苦塩 | [にがり;にがしお(苦塩), nigari ; nigashio ( ku shio )] (n) bittern; concentrated solution of salts (esp. magnesium chloride) left over after the crystallization of seawater or brine [Add to Longdo] |
卤汁 | [卤 汁 / 滷 汁] gravy; marinade [Add to Longdo] |
滷汁 | [ろじゅう, rojuu] (n) (obsc) alkaline solution [Add to Longdo] |
苦汁;滷汁;苦塩 | [にがり;にがしお(苦塩), nigari ; nigashio ( ku shio )] (n) bittern; concentrated solution of salts (esp. magnesium chloride) left over after the crystallization of seawater or brine [Add to Longdo] |