正室 | [せいしつ, seishitsu] (n) (1) (See 側室, 本妻) legal wife (of a noble) (as opposed to a concubine); (2) (See 表座敷・おもてざしき) room for receiving guests; (3) (obsc) heir; successor #6,568 [Add to Longdo] |
取次(P);取り次ぎ;取次ぎ | [とりつぎ, toritsugi] (n) (1) (See 取り次ぐ・とりつぐ・1) agency; commission; distributor; intermediation; (2) (See 取り次ぐ・2) reception (of guests); (3) (See 取り次ぐ・3) conveyance (of messages); (P) #18,651 [Add to Longdo] |
お客好き | [おきゃくずき, okyakuzuki] (adj-na) enjoys company; enjoys having guests [Add to Longdo] |
お草々;お草草;御草々;御草草 | [おそうそう, osousou] (adj-na) neglectful (i.e. in the treatment of one's guests) [Add to Longdo] |
お草々様;お草草様;御草々様;御草草様 | [おそうそうさま, osousousama] (adj-na) (pol) neglectful (i.e. in the treatment of one's guests) [Add to Longdo] |
ウェルカムボード | [uerukamubo-do] (n) welcome board (e.g. placed outside wedding reception to greet guests, and confirm location) [Add to Longdo] |
ウエルカムドリンク | [uerukamudorinku] (n) free drink served to hotel guests upon arrival (from welcome drink) [Add to Longdo] |
芋煮会 | [いもにかい, imonikai] (n) outdoor party where guests cook various types of vegetables (esp. in Tohoku); stewed potato party [Add to Longdo] |
華客 | [かかく, kakaku] (n) special guests [Add to Longdo] |
会席料理 | [かいせきりょうり, kaisekiryouri] (n) (See 懐石料理) set of dishes served on an individual tray for entertaining guests; banquet [Add to Longdo] |