| บั้ง | [bang] (n) EN: make crosswise cuts ; cut into parallel slits ; slit ; stripe ; cut off |
| ฝาน | [fān] (v) EN: slice cut into pieces |
| หั่นครึ่ง | [han khreung] (v, exp) EN: cut in two ; cut into halves FR: couper en deux |
| ควั่น | [khwan] (v) EN: girdle ; make a ring around ; cut into rings |
| ผ่าสี่ | [phā sī] (v, exp) EN: cut into quarters FR: couper en quatre |
| แซงคิว | [saēng khiū] (v, exp) EN: jump the queue ; cut into the line |
| ซอย | [søi] (v) EN: slice ; divide ; mince ; cut into thin slices ; pare ; chop up FR: émincer ; couper finement |
| 角に切る | [かくにきる, kakunikiru] (exp, v5r) to cut into squares (cubes) [Add to Longdo] |
| 角切り | [かくぎり, kakugiri] (n) cut into cubes [Add to Longdo] |
| 口を挟む;口をはさむ | [くちをはさむ, kuchiwohasamu] (exp, v5m) to cut into (a conversation); to interject [Add to Longdo] |
| 笹掻き;笹がき | [ささがき, sasagaki] (n, vs) cut into long thin shavings (primarily vegetables), in the manner a pencil is sharpened with a knife [Add to Longdo] |
| 切り込む;斬り込む | [きりこむ, kirikomu] (v5m, vi) (1) to cut into; to cut up; (2) to raid; to attack [Add to Longdo] |
| 切り入る | [きりいる, kiriiru] (v5r, vt) to cut into; to raid [Add to Longdo] |
| 切れ込む | [きれこむ, kirekomu] (v5m, vi) to cut into [Add to Longdo] |
| 竪堀;縦堀 | [たてぼり, tatebori] (n) (See 横堀・よこぼり) ascending trench or pathway cut into a naturally-occurring slope [Add to Longdo] |
| 餅餤;餅腅(oK) | [へいだん;へいたん;べいだん, heidan ; heitan ; beidan] (n) type of pastry of the Heian period made of duck or goose eggs mixed with vegetables boiled and wrapped in mochi which is then cut into squares [Add to Longdo] |