| polyunsaturated fat | (n) a class of fats having long carbon chains with many double bonds unsaturated with hydrogen atoms; used in some margarines; supposedly associated with low blood cholesterol |
| polyunsaturated fatty acid | (n) an unsaturated fatty acid whose carbon chain has more than one double or triple valence bond per molecule; found chiefly in fish and corn and soybean oil and safflower oil |
| 多元不饱和脂肪酸 | [多 元 不 饱 和 脂 肪 酸 / 多 元 不 飽 和 脂 肪 酸] polyunsaturated fatty acid [Add to Longdo] |
| 多価不飽和脂肪酸 | [たかふほうわしぼうさん, takafuhouwashibousan] (n) polyunsaturated fatty acid [Add to Longdo] |