condiment | (n) เครื่องปรุงอาหาร, Syn. seasoning, relish |
condiment | (คอน'ดะเมินทฺ) n. เครื่องปรุงรส |
condiment | (n) เครื่องพวง, เครื่องปรุงรส |
Condiment industry | อุตสาหกรรมเครื่องปรุงอาหาร [TU Subject Heading] |
condiment | |
condiments |
condiment | |
condiments |
condiment | (n) a preparation (a sauce or relish or spice) to enhance flavor or enjoyment |
Condiment | n. [ L. condimentum, fr. condire. See Condite. ] Something used to give relish to food, and to gratify the taste; a pungment and appetizing substance, as pepper or mustard; seasoning. [ 1913 Webster ] As for radish and the like, they are for condiments, and not for nourishment. Bacon. [ 1913 Webster ] |
调料 | [调 料 / 調 料] condiment; seasoning; flavoring #15,409 [Add to Longdo] |
佐料 | [佐 料] condiments; seasoning #37,985 [Add to Longdo] |
作料 | [作 料] condiments; seasoning #58,663 [Add to Longdo] |
薬味 | [やくみ, yakumi] (n) condiment (e.g. grated or chopped topping such as daikon, wasabi, ginger, green onion, red pepper); spice; (P) [Add to Longdo] |
薬味皿 | [やくみざら, yakumizara] (n) plate for compounding condiments; small dish for serving condiments [Add to Longdo] |
柚子胡椒;ゆず胡椒 | [ゆずこしょう;ゆずごしょう, yuzukoshou ; yuzugoshou] (n) condiment paste made from yuzu zest and chile peppers [Add to Longdo] |