パプリカ | [papurika] (n) paprika (spice made from sweet peppers) (hun [Add to Longdo] |
青椒肉絲 | [チンジャオロース, chinjaoro-su] (n) (uk) Chinese stir-fry containing green peppers and meat (chi [Add to Longdo] |
唐辛子(P);唐芥子;蕃椒 | [とうがらし(P);トウガラシ;とんがらし(唐辛子);ばんしょう(蕃椒), tougarashi (P); tougarashi ; tongarashi ( tougarashi ); banshou ( ban shou )] (n) (1) (See ピーマン) capsicum (Capsicum annuum, esp. the cultivated chili peppers); chili pepper (chile, chilli); cayenne; red pepper; (2) (ばんしょう only) Guinea pepper; (P) [Add to Longdo] |
南蛮 | [なんばん, nanban] (n) (1) (arch) (derog) southern barbarians (formerly used by the Chinese to refer to non-ethnic Chinese to the south); (2) (arch) South-East Asia; (3) (arch) (See 紅毛・2) Western Europe (esp. Spain and Portugal, their South-East Asian colonies, and their goods and people arriving in Japan via the colonies); (pref) (4) exotic (esp. Western European or South-East Asian style); (n) (5) (usu.ナンバ) (in dance, puppetry, etc.) thrusting the right foot and right arm forward at the same time (or left foot and left arm); (6) (abbr) (See 南蛮煮・なんばんに・2) food prepared using chili peppers or Welsh onions; (P) [Add to Longdo] |
南蛮煮 | [なんばんに, nanbanni] (n) (1) sauteed vegetables with fish or poultry made into a stew; (2) poultry or fish stew with chili peppers and Welsh onions mixed in [Add to Longdo] |
柚子胡椒;ゆず胡椒 | [ゆずこしょう;ゆずごしょう, yuzukoshou ; yuzugoshou] (n) condiment paste made from yuzu zest and chile peppers [Add to Longdo] |