sirloins | |
sirloin |
sirloin | (n) เนื้อสันนอก, See also: ชิ้นเนื้อวัวเหนือขาหลัง |
sirloin | (เซอ'ลอยน์) n. เนื้อสันอก |
sirloin | (n) เนื้อสัน |
เนื้อสันนอก | (n) sirloin, Ant. เนื้อสันใน |
เนื้อสันนอก | [neūa san nøk] (n) EN: sirloin FR: aloyau [ m ] |
sirloin | |
sirloins |
sirloin | (n) the portion of the loin (especially of beef) just in front of the rump |
sirloin steak | (n) a cut of beef from the sirloin |
sirloin tip | (n) a cut of beef from the upper end of the sirloin |
Sirloin | n. [ A corruption of surloin. Not so called because this cut of beef was once jocosely knighted (dubbed Sir Loin) by an English king, as according to a popular story. ] A loin of beef, or a part of a loin. |
沙朗 | [沙 朗] sirloin (loan word) #94,426 [Add to Longdo] |
牛柳 | [牛 柳] sirloin #238,558 [Add to Longdo] |
沙朗牛排 | [沙 朗 牛 排] sirloin steak [Add to Longdo] |
サーロイン | [sa-roin] (n) sirloin; (P) [Add to Longdo] |
サーロインステーキ | [sa-roinsute-ki] (n) sirloin steak [Add to Longdo] |
ロース | [ro-su] (n) (abbr) (See ロースト) roast; roasting meat; sirloin; pork loin; (P) [Add to Longdo] |