子葉 | [しよう, shiyou] (n) cotyledon; seed leaf (i.e. the first leaves to emerge when a seed sprouts) #13,977 [Add to Longdo] |
つる返し;蔓返し | [つるがえし, tsurugaeshi] (n) (uk) digging up, removing sprouts from, and replanting tubers (esp. of the sweet potato) to make for a bigger end product [Add to Longdo] |
穎割れ大根;貝割れ大根 | [かいわれだいこん, kaiwaredaikon] (n) (white) radish sprouts [Add to Longdo] |
黄韮 | [きにら, kinira] (n) Chinese yellow chives (Allium tuberosum); Chinese leek sprouts; yellow garlic chives; gau wong [Add to Longdo] |
下萠(oK) | [したもえ, shitamoe] (n) sprouts; shoots [Add to Longdo] |
芽キャベツ | [めキャベツ, me kyabetsu] (n) Brussels sprouts [Add to Longdo] |
貝割り菜 | [かいわりな, kaiwarina] (n) (1) (See 摘み菜) rape seedlings; (2) (See 貝割れ大根) (white) radish sprouts [Add to Longdo] |
貝割れ菜 | [かいわれな, kaiwarena] (n) (See 穎割れ大根・かいわれだいこん) white radish sprouts; daikon sprouts [Add to Longdo] |
巻繊;巻煎 | [けんちん;けんちゃん;けんちぇん, kenchin ; kenchan ; kenchien] (n) (1) fried finely minced daikon, great burdock, carrot and shiitake mushrooms wrapped with crumbled tofu in dried beancurd and deep-fried; (2) (abbr) (See 巻繊汁) Japanese tofu and vegetable chowder; (3) (arch) (orig. meaning) black soybean sprouts fried in sesame seed oil wrapped in dried beancurd and stewed [Add to Longdo] |
子持ち甘藍 | [こもちかんらん, komochikanran] (n) (See 芽キャベツ) Brussels sprouts [Add to Longdo] |