| ลองค้นหาคำในรูปแบบอื่น ๆ เพื่อให้ได้ผลลัพธ์มากขึ้นหรือน้อยลง: beef, -beef- |
มีผลลัพธ์ที่ไม่แสดงผลอยู่ | | beef | (บีฟ) { beefed, beefing, beefs } n. เนื้อวัว, เนื้อควาย, วัวสำหรับฆ่าเป็นอาหาร, กำลังกล้ามเนื้อ, อำนาจ, พละกำลัง, น้ำหนัก, การบ่น vi. บ่น, See also: beef up ทำให้แข็งแรง, เพิ่มกำลัง, เพิ่มจำนวน | | beef cattle | n. วัวหรือควายสำหรับฆ่าเป็นอาหาร | | bullybeef | n. เนื้อวัวกระป๋อง |
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| | | beef up | เสริมกำลัง เช่น Security was beefed up at the homes of government officials. |
| | แกงเขียวหวาน | (n) (beef or chicken) green curry, Example: เพื่อนชาวต่างชาติของฉันชอบแกงเขียวหวานมาก, Thai Definition: ชื่อแกงชนิดหนึ่งใส่กะทิ มีรสเค็ม หวาน ใส่ผักพวกมะเขือ ใบโหระพา เป็นต้น ใส่เนื้อ หมู หรือไก่มีชื่อเรียกไปตามนั้น เช่น แกงเขียงหวานไก่ | | แกงมัสมั่น | (n) (beef or chicken) mussaman curry, Example: ถ้าใครได้ชิมแกงมัสมั่นฝีมือเธอเป็นต้องติดใจทุกคน, Thai Definition: ชื่อแกงชนิดหนึ่ง เป็นแกงเผ็ดอย่างมุสลิม ปรุงด้วยเครื่องเทศ น้ำแกงข้น มีรสเค็ม หวาน และ ออกเปรี้ยวเล็กน้อย | | โคเนื้อ | (n) beef cattle, See also: beef, cattle, cow, Syn. วัวเนื้อ, Example: ปัจจุบันยังไม่ค่อยมีผู้นิยมทำฟาร์มโคเนื้อมากนักในประเทศไทย, Count Unit: ตัว, Thai Definition: วัวที่เลี้ยงไว้สำหรับรับประทานเนื้อ | | เนื้อสะเต๊ะ | (n) beef satay, See also: beef brochette, beef kebab, Syn. สะเต๊ะเนื้อ, Example: อาหารว่างจานแรกเป็นเนื้อสะเต๊ะ, Count Unit: ไม้, Thai Definition: เนื้อวัวปรุงรสแล้วเสียบไม้ย่างไฟกินกับน้ำจิ้มและแตงกวาดอง |
| | หูปลาช่อน | [hūplāchøn] (n) EN: Copper beef-steak ; Copper leaf ; Painted copperleaf ; Jacob's coat | | แกงกะหรี่เนื้อ | [kaēng karī neūa] (xp) EN: beef curry FR: boeuf au curry | | แกงเขียวหวาน | [kaēng khīo wān] (n, exp) EN: green curry ; (beef or chicken) green curry FR: curry vert [ m ] | | แกงมัสมั่นเนื้อวัว | [kaēng matsaman neūa wūa] (xp) EN: beef masaman curry | | ข้าวหมก | [khāomok] (x) EN: Islamic dish consisting of rice with buried meat ; spiced rice steamed with chicken/beef/mutton | | ก๋วยเตี๋ยวเนื้อสับ | [kuaytīo neūa sap] (xp) EN: rice noodles with chopped beef | | ลาบอีสาน | [lāp Īsān] (n, exp) EN: raw chopped beef salad | | ลาบเนื้อ | [lāp neūa] (n, exp) EN: spicy minced beef salad (with green vegetables and chillies) | | น้ำมันวัว | [nāmman wūa] (n, exp) EN: beef fat | | เนื้อ | [neūa] (n) EN: beef FR: viande de boeuf [ f ] | | เหนือบด | [neūa bot] (n, exp) EN: chopped beef | | เหนือเอ็นน่อง | [neūa en nøng] (n, exp) EN: beef shank | | เนื้อเค็ม | [neūa khem] (n, exp) EN: salted beef FR: boeuf salé [ m ] | | เนื้อเค็มผัดหวาน | [neūa khem phat wān] (xp) EN: sweet fried dried beef | | เนื้อตุ๋น | [neūa tun] (n, exp) EN: stewed beef ; stewed meat | | เนื้อวัว | [neūa wūa] (n) EN: beef ; veal FR: boeuf [ m ] ; viande de boeuf [ f ] ; veau [ m ] | | เนื้อวัวบด | [neūa wūa bot] (n, exp) EN: ground beef FR: boeuf hâché [ m ] ; viande hâchée [ f ] | | วัวเนื้อ | [wūa neūa] (n, exp) EN: beef cattle | | ยำเนื้อย่าง | [yam neūa yāng] (xp) EN: barbecued beef salad |
| | | | | beef | (n) cattle that are reared for their meat, Syn. beef cattle | | beef | (n) meat from an adult domestic bovine, Syn. boeuf | | beef bourguignonne | (n) beef and mushrooms and onions stewed in red wine and seasonings, Syn. boeuf Bourguignonne | | beef broth | (n) a stock made with beef, Syn. beef stock | | beef burrito | (n) a burrito with a beef filling | | beefcake | (n) a photograph of a muscular man in minimal attire | | beefed-up | (adj) made greater or stronger, Example: beefed-up sales efforts | | beef fondue | (n) cubes of beef cooked in hot oil and then dipped in various tasty sauces, Syn. boeuf fondu bourguignon | | beef goulash | (n) meat is browned before stewing | | beef jerky | (n) strips of dried beef | | beef loin | (n) cut of meat from a loin of beef | | beef neck | (n) a cut of beef from the neck of the animal | | beef roast | (n) cut of beef suitable for roasting, Syn. roast beef | | beefsteak | (n) a beef steak usually cooked by broiling | | beefsteak begonia | (n) rhizomatous begonia with roundish fleshy leaves reddish colored beneath, Syn. Begonia feastii, Begonia erythrophylla, kidney begonia | | beefsteak fungus | (n) a popular edible fungus with a cap the color of liver or raw meat; abundant in southeastern United States, Syn. Fistulina hepatica | | beefsteak plant | (n) plant grown for its ornamental red or purple foliage, Syn. Perilla frutescens crispa | | beefsteak plant | (n) South American plant having green to purple or red branches with green to purple ornamental foliage and spikes of insignificant woolly flowers with dry membranous bracts, Syn. beef plant, Iresine herbstii, Iresine reticulata | | beefsteak tomato | (n) any of several large tomatoes with thick flesh | | beef stew | (n) a stew made with beef | | beef stroganoff | (n) sauteed strips of beef and mushrooms in sour cream sauce served with noodles | | beef tallow | (n) tallow obtained from a bovine animal | | beef tea | (n) an extract of beef (given to people who are ill), Syn. Bovril | | beef tenderloin | (n) beef loin muscle | | beef tongue | (n) the tongue of a cow eaten as meat | | beef wellington | (n) rare-roasted beef tenderloin coated with mushroom paste in puff pastry, Syn. filet de boeuf en croute | | beefwood | (n) any of several heavy hard reddish chiefly tropical woods of the families Casuarinaceae and Proteaceae; some used for cabinetwork | | beefwood | (n) any of several Australian trees of the genus Casuarina yielding heavy hard red wood used in cabinetwork | | beefwood | (n) tree yielding hard heavy reddish wood, Syn. Grevillea striata | | beefy | (adj) muscular and heavily built, Syn. husky, burly, buirdly, strapping, Example: a beefy wrestler; had a tall burly frame; clothing sizes for husky boys; a strapping boy of eighteen; `buirdly' is a Scottish term | | bully beef | (n) beef cured or pickled in brine, Syn. corned beef, corn beef | | corned beef hash | (n) hash made with corned beef | | cut of beef | (n) cut of meat from beef cattle | | ground beef | (n) beef that has been ground, Syn. hamburger | | scrub beefwood | (n) tree or tall shrub with shiny leaves and umbels of fragrant creamy-white flowers; yields hard heavy reddish wood, Syn. Stenocarpus salignus, beefwood | | side of beef | (n) dressed half of a beef carcass | | balata | (n) a tropical hardwood tree yielding balata gum and heavy red timber, Syn. balata tree, bully tree, beefwood, Manilkara bidentata | | carbonnade flamande | (n) beef stewed in beer seasoned with garlic and served with boiled potatoes, Syn. Belgian beef stew | | cattalo | (n) hardy breed of cattle resulting from crossing domestic cattle with the American buffalo; yields leaner beef than conventional breeds, Syn. beefalo | | cattleman | (n) a man who raises (or tends) cattle, Syn. cow man, beef man | | chopped steak | (n) a patty of ground cooked beef, Syn. chopsteak, chop steak, beef patty, hamburger steak | | gripe | (n) informal terms for objecting, Syn. kick, bitch, squawk, beef, Example: I have a gripe about the service here | | gripe | (v) complain, Syn. bitch, grouse, squawk, beef, crab, holler, bellyache, Example: What was he hollering about? | | gyromitra esculenta | (n) a poisonous gyromitra; the surface of the fertile body is smooth at first and becomes progressively undulating and wrinkled (but never truly pitted); color varies from dull yellow to brown, Syn. beefsteak morel, brain mushroom | | hamburger | (n) a sandwich consisting of a fried cake of minced beef served on a bun, often with other ingredients, Syn. beefburger, burger | | rex begonia | (n) any of numerous usually rhizomatous hybrid begonias derived from an East Indian plant having rough-textured leaves patterned in silver and bronze and purple and red-brown with inconspicuous flowers, Syn. painted-leaf begonia, beefsteak geranium, Begonia rex, king begonia | | stinking iris | (n) iris with purple flowers and foul-smelling leaves; southern and western Europe and North Africa, Syn. gladdon, Iris foetidissima, roast beef plant, stinking gladwyn, gladdon iris | | strengthen | (v) make strong or stronger, Syn. fortify, beef up, Ant. weaken, Example: This exercise will strengthen your upper body; strengthen the relations between the two countries | | yeoman | (n) officer in the (ceremonial) bodyguard of the British monarch, Syn. yeoman of the guard, beefeater |
| | Beef | a. Of, pertaining to, or resembling, beef. [ 1913 Webster ]
Beef tea, essence of beef, or strong beef broth. [ 1913 Webster ]
| | Beef | n. [ OE. boef, befe, beef, OF. boef, buef, F. bœef, fr. L. bos, bovis, ox; akin to Gr. boy^s, Skr. gō cow, and E. cow. See 2d Cow. ] 1. An animal of the genus Bos, especially the common species, Bos taurus, including the bull, cow, and ox, in their full grown state; esp., an ox or cow fattened for food. [ In this, which is the original sense, the word has a plural, beeves ] [ 1913 Webster ] A herd of beeves, fair oxen and fair kine. Milton. [ 1913 Webster ] 2. The flesh of an ox, or cow, or of any adult bovine animal, when slaughtered for food. [ In this sense, the word has no plural. ] “Great meals of beef.” Shak. [ 1913 Webster ] 3. Applied colloquially to human flesh. [ 1913 Webster ] | | beefalo | n. a hardy breed of beef cattle derived as a cross between the American bison and domestic cattle, usually being genetically 3/8 bison and 5/8 domestic bovine; -- it yields leaner beef than conventional breeds. [ WordNet 1.5 +PJC ] | | beefburger | n. a fried cake of minced beef served on a bun.
Syn. -- hamburger. [ WordNet 1.5 ] | | Beefeater | n. [ Beef + eater; prob. one who eats another's beef, as his servant. Cf. AS. hlāf&aemacr_;ta servant, properly a loaf eater. ] 1. One who eats beef; hence, a large, fleshy person. [ 1913 Webster ] 2. One of the yeomen of the guard, in England. [ 1913 Webster ] 3. (Zool.) An African bird of the genus Buphaga, which feeds on the larvæ of botflies hatched under the skin of oxen, antelopes, etc. Two species are known. [ 1913 Webster ] | | beefed-up | adj. made greater or stronger. beefed-up sales efforts [ WordNet 1.5 ] | | Beefsteak | n. A steak of beef; a slice of beef broiled or suitable for broiling. [ 1913 Webster ] | | Beef-witted | n. Stupid; dull. Shak. [ 1913 Webster ] | | Beefwood | n. An Australian tree (Casuarina), and its red wood, used for cabinetwork; also, the trees Stenocarpus salignus of New South Wales, and Banksia compar of Queensland. [ 1913 Webster ] | | Beefy | a. Having much beef; of the nature of beef; resembling beef; fleshy. [ 1913 Webster ] | | Bully beef | { n., . [ F. bouilli boiled meat, fr. bouillir to boil. See Boil, v. The word bouilli was formerly commonly used on the labels of canned beef. ] Pickled or canned beef. [ Webster 1913 Suppl. ] Variants: Bully | | Mess beef | . Barreled salt beef, packed with about 80 pounds chuck and rump, two flanks, and the rest plates. [ Webster 1913 Suppl. ] |
| | 牛肉 | [niú ròu, ㄋㄧㄡˊ ㄖㄡˋ, 牛 肉] beef #6,308 [Add to Longdo] | | 牛肉面 | [niú ròu miàn, ㄋㄧㄡˊ ㄖㄡˋ ㄇㄧㄢˋ, 牛 肉 面] beef noodle soup #28,322 [Add to Longdo] | | 菜牛 | [cài niú, ㄘㄞˋ ㄋㄧㄡˊ, 菜 牛] beef cattle (grown for meat) #103,108 [Add to Longdo] | | 牛肉拉面 | [niú ròu lā miàn, ㄋㄧㄡˊ ㄖㄡˋ ㄌㄚ ㄇㄧㄢˋ, 牛 肉 拉 面 / 牛 肉 拉 麵] ramen (pulled noodles) with beef [Add to Longdo] | | 牛肉炒面 | [niú ròu chǎo miàn, ㄋㄧㄡˊ ㄖㄡˋ ㄔㄠˇ ㄇㄧㄢˋ, 牛 肉 炒 面 / 牛 肉 炒 麵] stir-fried noodles with beef [Add to Longdo] | | 牛肉芹菜 | [niú ròu qín cài, ㄋㄧㄡˊ ㄖㄡˋ ㄑㄧㄣˊ ㄘㄞˋ, 牛 肉 芹 菜] beef and celery [Add to Longdo] | | 膷 | [xiāng, ㄒㄧㄤ, 膷] hashed beef; soup [Add to Longdo] | | 芥兰牛肉 | [jiè lán niú ròu, ㄐㄧㄝˋ ㄌㄢˊ ㄋㄧㄡˊ ㄖㄡˋ, 芥 兰 牛 肉 / 芥 蘭 牛 肉] beef with broccoli [Add to Longdo] | | 豝 | [bā, ㄅㄚ, 豝] corned beef; female pig [Add to Longdo] | | 铁板牛柳 | [tiě bǎn niú liǔ, ㄊㄧㄝˇ ㄅㄢˇ ㄋㄧㄡˊ ㄌㄧㄡˇ, 铁 板 牛 柳 / 鐵 板 牛 柳] fillet beef teppanyaki (fast grilled on hot iron plate) [Add to Longdo] | | 铁板牛肉 | [tiě bǎn niú ròu, ㄊㄧㄝˇ ㄅㄢˇ ㄋㄧㄡˊ ㄖㄡˋ, 铁 板 牛 肉 / 鐵 板 牛 肉] beef grilled on a hot iron plate [Add to Longdo] | | 青椒牛柳 | [qīng jiāo niú liǔ, ㄑㄧㄥ ㄐㄧㄠ ㄋㄧㄡˊ ㄌㄧㄡˇ, 青 椒 牛 柳] beef with green peppers [Add to Longdo] |
| | 牛 | [うし(P);ぎゅう, ushi (P); gyuu] (n) (1) cattle; cow; ox; oxen; (2) (usu. ぎゅう) (See 牛肉) beef; (3) (ぎゅう only) (See 二十八宿) Chinese "Ox" constellation (one of the 28 mansions); (P) #3,598 [Add to Longdo] | | 牛肉 | [ぎゅうにく, gyuuniku] (n, adj-no) beef; (P) #17,106 [Add to Longdo] | | すき焼き(P);すき焼(P);鋤焼き;鋤焼;剥焼;寿喜焼 | [すきやき, sukiyaki] (n) { food } thin slices of beef, cooked with various vegetables in a table-top cast-iron pan; sukiyaki; (P) [Add to Longdo] | | どて焼き;どて焼;土手焼き;土手焼 | [どてやき, doteyaki] (n) beef sinew stewed in miso and mirin [Add to Longdo] | | ほじそ | [hojiso] (n) flowers heads of beefsteak plant (food) [Add to Longdo] | | エージドビーフ | [e-jidobi-fu] (n) aged beef [Add to Longdo] | | カルビ | [karubi] (n) { food } Korean-style beef ribs (kor [Add to Longdo] | | コールドビーフ | [ko-rudobi-fu] (n) cold beef [Add to Longdo] | | コンビーフ;コーンビーフ | [konbi-fu ; ko-nbi-fu] (n) corned beef [Add to Longdo] | | サザンビーフ | [sazanbi-fu] (n) "southern" beef (i.e. produced in Australia) [Add to Longdo] | | チルドビーフ | [chirudobi-fu] (n) chilled beef [Add to Longdo] | | テキ | [teki] (n) (abbr) beefsteak; (P) [Add to Longdo] | | ハッシュドビーフ | [hasshudobi-fu] (n) hashed beef [Add to Longdo] | | ハラミ;はらみ | [harami ; harami] (n) (1) skirt steak; tender beef around the diaphragm; (2) back diaphragm meat of chicken [Add to Longdo] | | ハンバーグステーキ | [hanba-gusute-ki] (n) hamburger (meat, no bun); beefburger; Hamburg steak [Add to Longdo] | | パティ | [patei] (n) patty (e.g. beef) [Add to Longdo] | | ビーフ | [bi-fu] (n) beef; (P) [Add to Longdo] | | ビーファロー | [bi-faro-] (n) beefalo [Add to Longdo] | | ビーフィーター | [bi-fi-ta-] (n) beefeater (brand of gin, warden in the Tower of London) [Add to Longdo] | | ビーフイーター | [bi-fui-ta-] (n) beefeater [Add to Longdo] | | ビーフウェリントン | [bi-fuuerinton] (n) beef Wellington [Add to Longdo] | | ビーフカツレツ | [bi-fukatsuretsu] (n) beef cutlet [Add to Longdo] | | ビーフシチュー;ビーフ・シチュー | [bi-fushichu-; bi-fu . shichu-] (n) beef stew [Add to Longdo] | | ビーフジャーキー | [bi-fuja-ki-] (n) beef jerky [Add to Longdo] | | ビーフステーキ | [bi-fusute-ki] (n) beefsteak [Add to Longdo] | | ビーフストロガノフ;ビーフ・ストロガノフ | [bi-fusutoroganofu ; bi-fu . sutoroganofu] (n) beef stroganoff [Add to Longdo] | | ビーフパティ | [bi-fupatei] (n) (See パティ) beef patty [Add to Longdo] | | ビフテキ | [bifuteki] (n) beefsteak [Add to Longdo] | | フェジョアーダ;フェジョアダ | [fejoa-da ; fejoada] (n) feijoada (Portuguese stew of beans with beef, pork, etc.) [Add to Longdo] | | プルコギ | [purukogi] (n) bulgogi (Korean dish of grilled beef) (kor [Add to Longdo] | | ヘット | [hetto] (n) (sometimes ヘッド) beef dripping (fat) (dut [Add to Longdo] | | マリンビーフ | [marinbi-fu] (n) marine beef [Add to Longdo] | | ミンチ(P);メンチ | [minchi (P); menchi] (n) minced beef; ground beef; hamburger steak; (P) [Add to Longdo] | | メルゲーズ | [meruge-zu] (n) merguez (beef or lamb sausage with chilli) (ara [Add to Longdo] | | ユッケ | [yukke] (n) yukhoe (Korean dish of seasoned raw beef topped with an egg yolk) [Add to Longdo] | | ローストビーフ | [ro-sutobi-fu] (n) roast beef [Add to Longdo] | | 確かなものにする;確かな物にする | [たしかなものにする, tashikanamononisuru] (exp, vs-i) to strengthen; to beef up; to put on a firm basis; to ensure; to secure [Add to Longdo] | | 肝臓茸 | [かんぞうたけ;カンゾウタケ, kanzoutake ; kanzoutake] (n) (uk) beefsteak fungus (Fistulina hepatica); beefsteak mushroom [Add to Longdo] | | 吉牛 | [よしぎゅう, yoshigyuu] (n) (abbr) (sl) Yoshinoya gyudon (beef on rice) [Add to Longdo] | | 牛タン | [ぎゅうタン, gyuu tan] (n) beef tongue (a specialty of Sendai); ox tongue [Add to Longdo] | | 牛ロースステーキ | [ぎゅうロースステーキ, gyuu ro-susute-ki] (n) beef loin steak [Add to Longdo] | | 牛屋 | [うしや;ぎゅうや, ushiya ; gyuuya] (n) (1) cowshed; (2) cow farmer; (3) restaurant specializing in beef dishes; (4) store (butcher, etc.) that sells beef [Add to Longdo] | | 牛缶 | [ぎゅうかん, gyuukan] (n) canned beef [Add to Longdo] | | 牛刺 | [ぎゅうさし, gyuusashi] (n) sliced raw beef [Add to Longdo] | | 牛脂 | [ぎゅうし, gyuushi] (n) beef tallow [Add to Longdo] | | 牛製品 | [ぎゅうせいひん, gyuuseihin] (n) beef products [Add to Longdo] | | 牛鍋 | [ぎゅうなべ, gyuunabe] (n) (See すきやき) thin slices of beef, cooked with various vegetables in a table-top cast-iron pan; sukiyaki [Add to Longdo] | | 牛鍋屋 | [ぎゅうなべや, gyuunabeya] (n) (See 牛鍋) beef-hotpot restaurant [Add to Longdo] | | 牛肉屋 | [ぎゅうにくや, gyuunikuya] (n) (1) butcher specializing in beef; dealer in beef; (2) (See 牛鍋屋) beef-hotpot restaurant [Add to Longdo] | | 牛丼 | [ぎゅうどん, gyuudon] (n) rice covered with beef and vegetables; (P) [Add to Longdo] |
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